Bacon (Dry Cured)
Bacon (Dry Cured)
Regular price
£3.99
Regular price
Sale price
£3.99
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/
per
Traditionally dry cured for a rich flavour, this thick sliced back bacon is reared free-range in the Forest of Bowland, Lancashire. A pack contains approx 5-6 rashers, with a minimum weight of 200g.